Hours & Location
290 Old Montauk Hwy
at Gurney's Montauk Resort & Seawater Spa
Montauk, NY 11954
scarpettabeach@gurneysresorts.com
+1 (631) 668-1771
Hours of Operation
Sunday - Thursday; 5:30pm - 9:00pm
Friday - Saturday; 5:30pm - 10:00pm
Menus
SPARKLING
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PROSECCO
Luca Paretti FRIULI
$20
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NICOLAS FEUILLATE
Brut CHAMPAGNE
$32
-
MUMM
Sparkling Rose
$26
WHITES
-
FALANGHINA
Donnachiara CAMPANIA
$16
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PINOT GRIGIO
Baron Fini ALTO ADIGE
$18
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GAVI
La Scolca PIEDMONT
$18
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SANCERRE
Domaine des Coltabards LOIRE VALLEY
$28
-
CHARDONNAY
Tenuta Antica NAPA VALLEY
$20
ROSÉ
-
WHISPERING ANGEL
Rosé PROVENCE
$22
REDS
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CHIANTI CLASSICO
Antinori "Peppoli"
$18
-
SUPER TUSCAN
La Dolce Vita TUSCANY 2018
$19
-
PINOT NOIR
Ken Wright Cellars WILLAMETTE VALLEY 2019
$20
-
BAROLO
batasiolo PIEDMONT
$36
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CABERNET SAUVIGNON
Dauo PASO ROBLES 2021
$24
Signature Cocktails
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LA DOLCE VITA
vermouth bianco, ginger & orange syrup, citrus, aranciata, prosecco
$20
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MARGARITA ITALIANA
tequila, aperol, cointreau, agave nectar, lime juice
$21
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NEGORNI MEDITERRANEO
gin, punte e mes, tangerine infused campari
$21
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PALERMO OLD FASHION
rye, amaro noino, vanilla
$23
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PEAR-FECT SOUR
toki whiskey, pear william, citrus, ginger
$22
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TAMARINDO LINDO
mezcal, tamarind, ginger, citrus
$22
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GRAPE ESCAPE
titos's, red grape, rosemary, lime, st.germain
$21
Bira
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Montauk Brew Co
Pilsner
$10
-
Montauk Brew Co
Wave Chaser IPA
$10
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Heineken
$10
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Corona / Corona Light
$10
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Stella
$10
Crudi
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Yellowtail
olio di zenzero, pickled red onion
$28
-
Diver Scallops
passionfruit, green apple, preserved truffle
$32
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Local Fluke
green sorrel, fennel, calabrian chili
$25
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Tuna ‘Susci’
carrot, chive, preserved truffle
$27
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Red Snapper
lemon confit, pink peppercorn, dill
$29
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Faroe Island Salmon
pickled radish, marcona almond, citrus
$29
Primi Piatti
-
Seared Scallop
chanterelle, purple potato, guanciale, lemon, pea puree
$34
-
Creamy Polenta
fricassée of truffled mushroom
$25
-
Burrata
roasted stone fruit, pistachio, balsamic reduction
$24
-
Charred Octopus
marble potato, artichoke, celery, scallion vinaigrette, guazzetto sauce
$30
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Braised Short Rib
seasonal vegetables, farro risotto
$28
Verdure
-
Asparagus
egg yolk bottarga, shallot, chili oil, asparagus puree
$20
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Beet Salad
castelrosso, beet vinaigrette, pistachio, sift herbs
$19
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Roasted Cauliflower
salmoriglio, herb bread crumb
$19
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Market Salad
shaved spring vegetables, parmesan, charred lemon vinaigrette
$20
Paste
-
Spaghetti
tomato, basil
$36
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Cavatelli
spring vegetables, cherry tomato, guanciale, goat cheese creme
$35
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Short Rib & Bone Marrow Agnolotti
garlic chip, horseradish
$39
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Farfalle
fruitti di mare, calabrian chili, lemon-mint confit
$44
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Pappardelle
braised lamb, artichokes, rapini, pickled radish
$41
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Lobster Tagliolini
lobster, tomatoes, spicy basil breadcrumbs
$41
-
all pastas are handmade daily in-house
Pesce
-
Halibut
green beans, basil, brodetto bianco
$46
-
Red Snapper
braised endive, orange, pistachio salsa verde
$44
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Black Cod
caramelized fennel, concentrated tomato
$44
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Branzino
blue foot mushrooms, purslane, guanciale, white asparagus vinagrette
$45
Carne
-
Muscovy Duck
heirloom tomatoes, market greens, eggplant puree
$49
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Roasted Chicken
pattypan squash, swiss chard, herb spaetzle, zucchini puree
$42
-
New York Prime Strip
sunchoke, asparagus, fingerling potatoes, horseradish-tarragon jus
$68
Dolce
-
Espresso Budino
salted caramel, chocolate biscotti, hazelnut gelato
$21
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Valrhona Chocolate Cake
chocolate, banana toffee sauce, caramel gelato
$20
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Yogurt Panna Cotta
rhubarb jam, Moscato gelee, strawberry sorbet
$19
-
Creme Fraiche Cheesecake
kiwi, coconut meringue, passionfruit, pineapple granita
$20
-
Mango Apricot Mousse
almond dacquoie, white chocolate, ginger gelato
$19
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Sorbet
strawberry, coconut, blackberry, white peach
$18
-
Gelato
salted caramel, hazelnut, vanilla, chocolate, ginger
$18
Digestifs
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AVERNA
SICILIA
$16
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BRAULIO ALPINO
VALTELLINA
$17
-
FERNET-BRANCA
LOMBARDIA
$15
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MONTENEGRO
EMILIA-ROMAGNA
$17
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NONINO
FRIULI
$19
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ELISIR NOVASALUS
FRIULI
$19
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CYNAR
$14
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PASUBIO
TRENTINO
$16
Dessert Wine
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DONNAFUGATA
Passito di Pantelleria ‘Ben Rye’ 2016 SICILIA
$25
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FAR NIENTE
Dolce Late Harvest, 2012 CALIFORNIA
$50
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WÖLFFER ESTATE
Diosa Late Harvest 2017 SOUTH FORK LONG ISLAND
$18
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TAYLOR FLADGATE
‘10 Year Tawny’
$15
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TAYLOR FLADGATE
‘20 Year Tawny’
$30
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TAYLOR FLADGATE
‘40 Year Tawny’
$45
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BROADBENT
Colheita 1996, Maderia
$20
Cognac
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COURVOISIER VS
$21
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HENNESSY VS
$19
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HENNESSY VSOP
$28
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MARTELL CORDON BLEU
$50
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REMY MARTIN XO
$40
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REMY MARTIN ‘LOUIS XIII’
1 oz / 2 oz
$300
$580
-
DELAMAIN XO
‘Vesper’
$45
Single Malt
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AUCHENTOSHAN
12 year LOWLAND
$22
-
AUCHENTOSHAN
21 year LOWLAND
$80
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GLENFIDDICH
12 year SPEYSIDE
$22
-
GLENFIDDICH
15 year SPEYSIDE
$26
-
GLENFIDDICH
30 year SPEYSIDE 1 oz / 2 oz
$70
$120
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GLENMORANGIE
1O year HIGHLAND
$22
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JURA
10 year ISLANDS
$26
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JURA
18 year ISLANDS
$48
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LAGAVULIN
16 year ISLAY
$30
-
OBAN
14 year HIGHLAND
$24
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TALISKER
1O year ISLANDS
$25
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THE BALVENIE
12 year Doublewood SPEYSIDE
$28
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THE GLENLIVET
12 year SPEYSIDE
$22
-
THE GLENLIVET
14 year SPEYSIDE
$27
-
THE GLENLIVET
15 year SPEYSIDE
$30
-
THE GLENLIVET
21 year SPEYSIDE
$85
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THE MACALLAN
12 year SPEYSIDE
$21
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THE MACALLAN
15 year SPEYSIDE
$50
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THE MACALLAN
25 year SPEYSIDE
$350