Hours & Location

Burrata Salad

pesto, roasted pepper, heirloom tomato, balsamic

$18

Creamy Polenta

fricassée of truffled mushroom

$18

Red Quinoa & Roasted Vegetables

seasonal vegetables

$17

Market Salad

pear, candied walnut, gorgonzola fiore d’arancio

$16

Tagliatelle

vegetables

$27

Spaghetti

tomato, basil

$24

Spaghetti Squash

aglio olio, tomato

$19

Bison Carpaccio

bright herb salsa, pistachio, gremolata, watercress, caper, ricotta salata

$23

Yellowtail Crudo

olio di zenzero, pickled red onion

$18

Tuna Crudo

avocado, serrano pepper, radish

$19

Santa Barbara Spot Prawns

farro salad, blood orange, pancetta vinaigrette

$23

Mediterranean Octopus

marbled potato, green tomato, nduja onion jam, taggiasca, salsa verde

$21

Burrata Salad

pesto, roasted pepper, heirloom tomato, balsamic

$18

Market Salad

pear, candied walnut, gorgonzola fiore de anancio

$16

Creamy Polenta

fricassée of truffled mushroom

$18

Beet Salad

heirloom beet, hazelnut, goat cheese crema, crispy lotus root

$18

Spaghetti or Penne

lamb bolognese, truffle burrata

$27

Spaghetti or Penne

short rib with brown butter, horseradish

$30

Spaghetti or Penne

tomato, basil

$24

Spaghetti or Penne

lobster, tarragon, almond, chili pesto

$32

John Dory

melted leek, wild mushroom brodo, truffle

$35

Salmon

baby artichoke “al verde”, concentrated tomato, grain mustard vellutata

$35

Crisp Chicken Breast

polenta, asparagus, truffle marsala jus

$32

Veal Osso Bucco

soft polenta, baby zucchini, pickled black garlic, braisin jus

$60

Grilled Veal Chop

carrot purée, seasonal wild mushroom, prosciutto, sage crema

$65

Spice Rubbed NY Steak

pickled vegetable salad, barolo, parmigiano

$55

44 oz Tuscan Porterhouse

salsa verde

$125

32 oz Rib Chop*

dry aged, porcini dusted, peperonata

$95

Prime Filet Of Beef

swiss chard, barolo

$48

Colorado Rack of Lamb

peperonata

$65

Brussels Sprouts

almond, balsamic

$11

Grilled Asparagus

egg, crispy pancetta, pistachio vinaigrette

$11

Crispy Fingerling Potato

parmigiano, herbs

$11

Spaghetti Squash

"aglio olio", pomodoro

$11

Strawberry Soufflé

vanilla anglaise, vanilla gelato

$15

Mascarpone Cheesecake

balsamic reduction, vanilla streusel, harry berries fresh strawberries, basil gelato

$15

Nutella Bomboloni

nutella and pastry cream filled doughnut, nutella ganache, banana gelato

$11

Mint Panna Cotta

fresh grapefruit and pomegranate seed, pomagranate consome, mint sorbet

$11

Amedei Chocolate Cake

amaretto gelato, salted caramel sauce

$11

Tiramisu

traditional mascarpone cream, scarpetta cookie & coffee gelato

$11

Salted Caramel Budino

vanilla bean cream, pretzel toffee

$11

Gorgonzola Fior D'arancio

milan, blue cheese, cow’s milk

Caiotta Rustica

rome, pecorino, sheep’s milk

Ubriaco Del Piave

veneto, cow’s milk

Cabra Romero

sicily, goat’s milk

Yellowtail Crudo

olio di zenzero, pickled red onion

$18

Tuna Crudo

avocado, serrano pepper, radish

$19

Bison Carpaccio

bright herb salsa, pistachio, gremolata, watercress, capers, ricotta salata

$23

Burrata Salad

pesto, roasted pepper, heirloom tomato, balsamic

$18

Market Salad

pear, candied walnut, gorgonzola fiore di arancia

$16

Caesar Salad

white anchovy, parmesan croutons

$18

Beet Salad

heirloom beet, hazelnut, goat cheese crema, crispy lotus root

$21

Calamari Fritti

calabrian tomato sauce, lemon, basil aioli, crispy herbs

$23

Mediterranean Octopus

marbled potato, green tomato, nduja onion jam, taggiasca, salsa verde

$21

Santa Barbara Spot Prawns

farro salad, blood orange, pancetta vinaigrette

$24

Braised Short Ribs

spring pea, mint, truffle arancini, natural jus

$19

Creamy Polenta

fricassée of truffled mushroom

$18

Seared Foie Gras

foie panna cotta, cherries, “argo dolce”, white chocolate brioche, vanilla streusel

$26

Duck & Foie Gras Ravioli

marsala reduction

$28

PICI

lobster, tarragon, almond, chili pesto

$38

Short Rib Agnolotti

brown butter, horseradish, toasted breadcrumb

$26

Tagliolini Nero

uni carbonara, pancetta, english pea, fresh uni

$34

Spaghetti

tomato, basil

$24

Tagliatelle

lamb bolognese, truffle burrata

$30

Veal Tortellini

citrus butter, asparagus, fava bean

$30

John Dory

melted leek, wild mushroom brodo, truffle

$40

Salmon

spring pea, fennel salad, pequillo romesco, lemon crema

$35

Branzino

rainbow chard, toasted pine nut, sun raisin, citrus tomato emulsion, basil

$42

Crisp Chicken Breast

polenta, asparagus, truffle marsala jus

$35

Veal Chop “parmigiano”*

tomato, burrata, basil

$65

Prime Filet of Beef*

swiss chard, barolo

$48

Veal Osso Buco

soft polenta, baby zucchini, pickled black garlic, braising jus

$60

Spiced Rubbed NY Steak*

pickled vegetable salad, barolo, parmigiano

$55

Grilled Veal Chop

carrot purée, seasonal wild mushroom, prosciutto, sage crema

$65

Mushrooms

parmigiano, trucioleto vinegar

$11

Rapini

garlic, chili oil

$11

Grilled Asparagus*

egg, crispy pancetta, pistachio vinaigrette

$11

Crispy Fingerling Potatoes

parmigiano, herbs

$11

Brussels Sprouts

almond, balsamic

$11

Peperonata

$11