Hours & Location
88 Madison Avenue
at The James Hotel Nomad – New York
New York, NY 10016
(212) 691-0555
reservations@ldvhospitality.com
info@scarpettarestaurants.com
current hours of operation:
nightly dinner: 4:00pm - 9:30pm
(outdoor dining & delivery)
beginning wednesday, september 30th
scarpetta will reopen for limited indoor dining. We will continue serving our outdoor café, with new fall changes coming soon.
new hours of operation coming soon:
nightly dinner: 5:00pm - 9:30pm
(indoor/outdoor dining & delivery)
Menus
Crudi
-
Yellowtail
olio di zenzero, pickled red onion
$23
-
Tuna ‘Susci’
preserved truffle, carrot, pickled mushroom
$22
-
Farrow Island Salmon
trapanese pesto
$20
-
Black Bass
caviar, shishito, spring onion
$24
Primi Piatti
-
Charred Octopus
marble potato, artichoke, celery, scallion, guazetto
$25
-
Creamy Polenta
fricassée of truffled mushroom
$19
-
Braised Short Rib
summer vegetable, farro risotto
$22
-
Burrata
heirloom tomato, pickled eggplant, black olives, eggplant purée
$21
Verdure
-
Beet Salad
shaved summer vegetable, castelrosso, beet vinaigrette, pistachio
$17
-
Market Salad
parmesan crisps, breakfast radish, soft herbs, sherry vinaigrette
$17
-
Cauliflower Romanesco
salmoriglio, herb bread crumb
$16
-
Charred Asparagus
wild greens, bottarga di muggine, warm asparagus vinaigrette
$17
Paste
*for every spaghetti purchased, $1 will be donated back to the Food Education Fund.-
*Spaghetti Half / Whole Portion
tomato, basil
$18
$30
-
Short Rib & Bone Marrow Agnolotti
garlic chip, horseradish
$32
-
Tagliatelle
blue crab, preserved lemon, green sorrel, calabrian chili
$36
-
Doppio
fresh ricotta, english peas, preserved lemon, mint
$28
-
Nero Tagliolini
lobster, tomatoes, spicy basil breadcrumbs
$37
-
all pastas are handmade daily in-house.
Pesce
-
Black Cod
caramelized fennel, concentrated tomato
$38
-
Seared Tuna
sofrito, pancetta, rapini, tonnato sauce
$42
-
Halibut
white & green asparagus, chanterelles, artichoke, porcini crust
$44
Carne
-
Roasted Chicken
summer vegetables, pea purée, chicken jus
$34
-
Akaushi Wagyu Strip
cipollini, king trumpet mushroom, charred baby eggplant, truffled spinach purée
$62
Delivery & Takeout have resumed as of August 10th, out of our Scarpetta New York City location.
Bread Service
-
Stromboli Bread
freshly baked stromboli bread with prosciutto and fresh mozzarella. comes with a side of eggplant caponata dipping sauce.
$9
Crudi
-
Yellowtail
olio di zenzero, pickled red onion
$23
-
Farrow Island Salmon
trapanese pesto
$20
Primi
-
Braised Short Rib
summer vegetables, farro risotto
$22
-
Charred Octopus
marble potato, artichoke, celery, scallion guazzetto
$25
-
Burrata
heirloom tomato, pickled eggplant, black olives, eggplant purée
$21
Verdure
-
Beet Salad
shaved summer vegetables, castelrosso, beet vinaigrette, pistachio
$17
-
Roasted Cauliflower
salmoriglio, herb bread crumbs
$16
-
Charred Asparagus
wild greens, bottarga di muggine, warm asparagus vinaigrette
$17
-
Market Salad
parmesan crisps, breakfast raddish, soft herbs, sherry vinaigrette
$17
Paste
-
Spaghetti
tomato, basil *for every spaghetti sold, $1 will be donated back to the Food Education fund
$30
-
Short Rib & Bone Marrow Agnolotti
garlic chip, horseradish
$32
-
Doppio
fresh ricotta, english peas, preserved lemon, mint
$28
Secondi
-
Halibut
white & green asparagus, chanterelles, artichoke, porcini crust
$44
-
Seared Tuna
sofrito, pancetta, rapini, tonnato sauce
$42
-
Roasted Chicken
summer vegetables, pea purée, chicken jus
$34
Dessert
-
Espresso Budino
salted caramel, chocolate biscotti
$16
-
Ricotta Cheesecake
apricot compote, black mission figs, in a graham cracker crust
$16
limited bottles available for takeout and delivery at 50% - prices reflected with discount below.
Sparkling
prices reflect 50%-
G.H. MUMM
'le rose' brut nv, champagne, france
$80
-
LAURENT PERRIER
'la cuvee' brut nv, champagne, france
$40
-
NINO FRANCO
prosecco di valdobbiadene 'rustico', vento, italy nv
$31
White - Italy
prices reflect 50%-
CARICANTE - TORNATORE
etna bianco, sicily, italy 2017
$34
-
PINOT GRIGIO - JERMANN
friuli, italy 2018
$30
-
RIBOLLA - RONCHI DI CIALLA
'ciallabianco', friuli, italy 1997
$60
-
VERMENTINO - PEDRES
'thilibas' vermentino di gallura, sardegna, italy 2018
$32
White - France
prices reflect 50%-
BURGUNDY - J.M. GAUNOUX
1er cru 'les folatieres', puligny-montrachet, france 2015
$115
-
CHENIN BLANC - NICOLAS JOLY
'clos de la bergerie', savenieres, france 2017
$60
-
SANCERRE - FOURCHER LEBRUN
'le mont', sancerre, france 2018
$35
White - United States
prices reflect 50%-
CHARDONNAY - MOUNT EDEN
'old vines', edna valley, california 2015
$35
Whites Spain
prices reflect 50%-
GRENACHE BLANC - TERROIR AL LIMAT
'pedre de guix', priorat, spain 2015
$55
Rose
prices reflect 50%-
GRENACHE - CHATEAU D'ESCLANS
'whispering angel', provence, france 2017 (full bottle)
$65
-
GRENACHE - CHATEAU D'ESCLANS
'whispering angel', provence, france 2017 (half bottle / 375ml)
$38
-
GRENACHE - CHATEAU D'ESCLANS
'whispering angel', provence, france 2017 (375ml 6-pack)
$90
Reds - Italy
prices reflect 50%-
SUPER TUSCAN - BIBI GRAETZ
'grilli del testamatta', tuscany, italy 2018
$40
-
BARBERA - COPPO
'camp du rouss', barbera d'asti, italy 2017
$33
-
LAGRIEN - NUSSERHOF
'reserve', alto-adige, italy 2012
$45
-
BAROLO - PIO CESARE
piedmont, italy 2015
$90
-
NERELLO MASCALESE - PASOPISCARO
'scirini', sicily, italy 2017
$30
-
CHIANTI - CASTELLO DI VOLPAIA
classico riserva, tuscany, italy 2016
$45
-
BRUNELLO DI MONTALCINO - BIONDI - SANTI
'annata', tuscany, italy 2013
$200
-
MONTEPLUCIANO - EMIDIO PEPE
montepulciano d'abruzzo, italy 1983
$450
-
AGLIANICO - DE CONCILIIS
paestum rosso 'naima', campania, italy 2006 (magnum)
$170
-
BAROLO - BRUNO GIACOSA
'la rocche del falleto', piedmont, italy 2009
$200
-
BAROLO - ROCCHE DEI MANZONI
riserva 'vigna madonna assunta', piedmont, italy 2000
$250
-
NERO D'AVOLA - FIRRIATO
sicily, italy 2015
$30
Reds France
prices reflect 50%-
CHATEAUNEUF-DU-PAPE - CLOS DES BRUSQUIERES
châteauneuf-du-pape, france 2017
$53
-
BURGUNDY - LUCIEN LE MOINE
1er cru 'clos des chenes', volnay, france 2016
$100
-
SYRAH - PHILIPPE PACALET
cornas, france 2016
$115
Red - United States
prices reflect 50%-
CABERNET SAUVIGNON - J.B. NEUFELD
yakima valley, washington 2016
$50
-
PINOT NOIR - MELVILLE
sta. rita hills, california 2015
$44
-
CABERNET SAUVIGNON - DARIOUSH
napa valley, california 2017
$130
Birra
$3-
Victory Brewing
german pils, "prima pils", 5.3% abv, pennsylvania
-
Morreti
pale lager - italy
-
Samuel Smith
oatmeal stout - tadcaster, england
-
Ommegang
wit - ny
Scarpetta signature bottled cocktails are available for delivery and takeout in NYC with purchase of food.
Scarpetta Signature Bottled Cocktails
$21 ea - serves up to 3 guests-
Margherita Italiana
viva blanco tequila, aperol apertif, cointreau, lime
-
Il Bandito
villa one silver, alacran mezcal, peperoncino rosso, ferrand curacao, lime, black lava salt
-
Palermo Old Fashioned
rittenhouse rye, amara d'arancia, bourbon vanilla bean syrup
-
Negroni Mediterraneo
ford's gin, tangerine-infused campari, punt e mes
-
Mulberry Manhattan
woodford reserve, nux alpina nocino, carpano antica, amarena preserves, angostura
-
Negroni Del Sud
viva extra anejo, barolo chinato, averna, cocchi rosa, blood orange