Hours & Location

Short Rib Risotto

farro, seasonal vegetables, grana padano

$18

Creamy Polenta

fricassée of truffled mushrooms

$16

Braised Octopus

artichoke, marble potato, guazzetto, charred scallion vinaigrette

$20

Kampachi

olio di zensero & pickled red onion

$18

Arugula Salad

black mission fig, bosc pear, candied walnut, goat cheese, cider vinaigrette

$15

Chicken $11

Shrimp $11

Hanger Steak $15

Burrata & Heirloom Tomato

eggplant purée, chive oil, black garlic, kalamata olive

$18

Cauliflower

salmoriglio, basil breadcrumbs

$12

Roasted Baby Carrots

preserved truffle, fontina fonduta

$12

Basil Gnocchi

jumbo lump crab, preserved lemon, tarragon

$35

Tagliatelle Bolognese

veal, beef, pork

$25

Spaghetti

tomato, basil

$22

CACIO E PEPE SACCHETTI

brown butter sage, charred leeks

$26

Short Rib & Bone Marrow Agnolotti

horseradish, garlic chips, grana padano

$28

Duck and Foie Gras Ravioli

marsala reduction

$27

Lobster Tagliolini Nero

lobster, tomatoes, spicy basil breadcrumbs

$35

Seafood Salad

scallop, crab, shrimp, frisee, meyer lemon vinaigrette

$32

Wild Black Bass

tiger shrimp, leeks, fennel, porcini brodetto

$34

Red Snapper

zucchini basil puree, wax beans, tapenade, olive crumb

$34

8 oz. Filet Mignon

asparagus, fingerling potatoes, king trumpet mushrooms, beef jus

$45

Half Roasted Amish Chicken

fresh corn polenta, mustard greens, chicken jus

$28

Blueberry Cheesecake

peach compote, mixed berry sorbet, lime

$12

Espresso Budino

hazelnut crumbs, hazelnut gelato, salted caramel

$12

Chocolate Cake

salted caramel gelato, chocolate tuile, toffee sauce

$12

Gelato Trio

Choose Three: Chocolate, Vanilla, Hazelnut, Coconut, Pistachio, Strawberry

$12