Hours & Location

Short Rib Risotto

farro, seasonal vegetables, grana padano

$21
Braised Octopus

artichoke, marble potato, guazzetto, charred scallion vinaigrette

$23
Hamachi

olio di zensero & pickled red onion

$22
ITALIAN OSETRA CAVIAR

fried tortellini, potato, mascarpone aioli

$120
Creamy Polenta

fricassée of truffled mushrooms

$18
Arugula Salad

black mission fig, bosc pear, candied walnut, goat cheese, cider vinaigrette

$17

Chicken $15

Shrimp $15

Hanger Steak $15
ROASTED BABY BEETS

delicata squash, puffed wild rice, pecorino fossa

$18
LOBSTER & BURRATA

lentil puree, paddlefish caviar, pickled tomato and basil oil

$31

Basil Gnocchi

jumbo lump crab, preserved lemon, tarragon

$38
Tagliatelle Bolognese

veal, beef, pork

$27
Spaghetti

tomato, basil

$25
Short Rib & Bone Marrow Agnolotti

horseradish, garlic chips, grana padano

$31
Duck and Foie Gras Ravioli

marsala reduction

$32
Lobster Tagliolini Nero

lobster, tomatoes, spicy basil breadcrumbs

$38
MAFALDINE

asparagus, morels, english peas, spring onions

$28
PASTA TASTING

agnolotti, crab and basil gnocchi, uni farfalle, duck and foie ravioli

$85

MARKET STEAK

asparagus, fingerling potatoes, king trumpet mushrooms, beef jus
Half Roasted Amish Chicken

celery root terrine, market greens, chicken jus

$33
DRY AGED DUCK BREAST

ragout of beans, baby vegetables, duck jus

$40

FRANGIPANE MOUSSE

cherry compote, blackberry pastry cream, strawberry gelato

$14
Espresso Budino

hazelnut crumbs, hazelnut gelato, salted caramel

$12
Chocolate Cake

salted caramel gelato, chocolate tuile, toffee sauce

$12
Gelato Trio

Choose Three: tiramisu, vanilla, hazelnut, coconut, pistachio, mixed berry, strawberry, salted caramel

$14

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