Easter Brunch

Avaliable Sunday, April 5th from 11:30AM-2:30PM.

Adults: $80pp plus tax and gratuity

Children: $40pp plus tax and gratuity

Faroe Island Salmon Crudi

green apple, paprika oil, crispy shallot
Baby Gem Salad

croutons, parmesan dressing
Heirloom Carrots

yogurt, sicilian spices, lime

Almond French Toast

mascarpone, orange preserve
Spring Vegetable Omelette

provolone cheese, asparagus, zucchini, confit tomato, soft herbs
Cappellacci Pasta

cacio e pepe, charred leek, brown butter, sag
Steak & Eggs

hanger steak, scrambled eggs, salsa verde